Several of you asked about the fire roasted salsa verde that I used for the enchiladas last week.
Well hop on over to Grill Grrrl where I did a guest post for Robyn this week and that was the recipe that I adapted from Planet Barbecue!
Robyn's blog is a fun and informed grilling and bbq blog. I like how she breaks things down to make grilling easy and less stressful by doing things ahead. She also is on a mission to get women involved in grilling, doing local clinics in Florida and a lot of media spots. Give her blog a read, you'll be glad you did!