- How I Smoke Pork Butts on a Kamado Grill
- How I Smoke Brisket on a Kamado Grill
- How I Smoke Chicken on a Kamado Grill
- How I Smoke Beef Short Ribs on a Kamado Grill Also see this.
- How I Smoke Beef Back Ribs on a Kamado Grill
- How To Trim St Louis Style Spare Ribs
- How I Smoke Competition Pork Spare Ribs
- How I Cure and Smoke Bacon on a Kamado Grill
Other Websites
- Amazing Ribs (Great site - a wealth of information, recipes, and techniques. This is where I get my "meat log" diary for tracking cooks.)
- BBQ Brethren Forum
- Barbecue Central Radio Network
- Big Green Egg Forum
- Naked Whiz (The best single source for info on using a ceramic cooker and lump charcoal ratings.)
- Derrick Riches (Derrick has been doing the online grilling thing since the earliest days of the Web. He is a true BBQ journalist - objective, thorough, and knowledgeable.)
Must Have BBQ/Grilling Books
- Big Bob Gibson's Barbecue Book - Chris Lilly
- Serious Barbecue - Adam Perry Lang
- Peace, Love, and Barbecue - Mike Mills and Amy Mills
- Smoke and Spice - Bill and Cheryl Jamison
- Barbecue Bible - Steven Raichlen
- BBQ 25 - Adam Perry Lang
- Fire and Smoke - A Pitmaster's Secrets - Chris Lilly
- Planet Barbecue! - Steven Raichlen
- Charred and Scruffed - Adam Perry Lang
- All Fired Up - Troy Black/Southern Living
