ENTRIES CLOSED!!!!
I am thrilled about my August Giveaway because it is my best one yet.
Just in time for Labor Day and leading into the holidays, Masterbuilt is sponsoring the giveaway of their 30" Electric Digital Smoker, that's a $299 value!

First, a little bit about Masterbuilt. They are a second generation, family owned company that has been making quality smoking, grilling, and frying equipment since 1973. You can find their products at major retailers such as Lowes, Home Depot, Walmart, and Gander Mountain. They also make cargo, bike carriers, and other hitch mounted accessories.
Here is what I like about the Masterbuilt Electrical Digital Smoker:
- The Masterbuilt Electric Digital Smoker is a great fit for most of my readers who like bbq but are intimidated about the thought of firing up a big smoker. If you can use an oven you can use this smoker, it's electronically controlled with a digital keypad.
- This would be a nice addition even if you already have a grill (or like me, have a Big Green Egg, an offset smoker, and a grill).
- Even though it doesn't take up a lot of space, it has 4 racks of capacity so you can cook an entire meal on it like Don McLemore does in this video (skip to the 5 minute mark if you just want to see the unit in action)
- It has a temperature range of 100-275f so you can not only do the typical low and slow bbq of ribs, butts, brisket and chicken, you can also do some cold smoking like cheese, spices, and salmon by adding ice to the water pan.
- It has a water pan for keeping the cooking chamber moist during cooking.
- The drip pan is removable for easy cleaning.
- It has a remote probe meat thermometer that is integrated with the control pad so you can tell the meat temps without opening and closing the smoker.
- It has a window so you can see how things are cooking without opening and closing the smoker.
- You can refill the wood chips from the side access chute without opening and closing the smoker. (Seeing a patten here? Well designed.)
Giveaway Entry and Rules Info
- To enter, visit the Masterbuilt website and check out their Recipes page. Then leave a comment below telling me "If I win this smoker, the first thing I will make is....." (NOTE: If you use the "anonymous comment" option, be sure to leave an email or your screen name in the comment so I can contact you if you are the winner. Something like "EggerinFL from the Egg Forum" or "swibirun from the BBQ Brethren forum" is enough.)
- One entry per person.
- Giveaway entry period begins Friday August 13th and ends Sunday August 22nd, 2010 at 11:59pm. Drawing will be held Monday, August 23rd, 2010 at 7:oopm (All times are Eastern Time zone).
- Comments will be numbered by order received and random.org will generate a random number for the winner.
- Limited to Continental US unless you wish to pay the extra shipping charges.
- I am the final judge regarding any discrepancies, interpretations, grievances, etc about this drawing.
- Winner must respond and claim the prize within one week of the winning announcement. If a winner does not claim the prize during the specified time, a reserve winner will be drawn from the original entries.
ENTRIES CLOSED!!!!
ENTRIES CLOSED!!!!
I've been wanting to do some cold smoking, but of their recipes, I'd try the smoked tuna as I've never done it and I may try some of their others even if I don't win.
ReplyDeleteWhat an awesome giveaway! The first thing I'd make is smoked baby back ribs! Though I just had a friend come back from visiting family, and their tradition is smoked pork butt--a dubious name, but I hear it's awesome. ;) I love your blog, Chris.
ReplyDeleteWhat a great giveaway to host! I have always wanted a smoker :) If I win this smoker, the first thing I'd make in it would definitely be the pork or baby back ribs. YUM!
ReplyDeleteIf I win I'd love to make Smoked Salmon with Peppercorn Crust. Smoked mullet is popular here too. I'd definitely throw some mullet in there!
ReplyDeleteDEFINITELY ribs. Or brisket. Living on Long Island, good barbecue is hard to come by.
ReplyDeleteI'd do ribs to christen this cooker. As a single dad, who's grill rusted out last summer, I've tried every possible way to make my kid's favorite summer dish, ribs in the oven, but nothing can ever take the place of slow, smoked ribs. I'd also take a crack at pork bellies, I'm a bacon foodie and love mixing sweets with the most perfect salt in the world, Bacon!! bigjerseymike@gmail.com
ReplyDeleteChris, I am drooling over this smoker!!! A brisket is a definite if I win. This is an awesome giveaway!
ReplyDeleteWow... What a giveaway. I'm looking for an upgrade to my current smoker (it's on its last legs) For the ceremonial first smoke, I would do a pork butt or two. The smoked salmon with peppercorn crust does sound good however.
ReplyDeleteOh, I'll play along, but I always just seem to increase the odds for someone else. I would love one of these. Let the manufacturer know I am willing to review one...
ReplyDeleteSince i am without for a few days, andcan not wait for my first ear of the season, right now, I would want to make the smoked Corn on the cob... can you imagine!
If I win this contest the first thing I'd make is smoked leg of lamb! With mint jelly!
ReplyDeleteI love the fact that the Masterbuilt Smoker can sustain a 150# temp. The first thing I would smoke would some chorizo sausage to add your arroz con pollo recipe.
ReplyDeletei would make some smoked tuna for sure, my big smokers are to hard to hold at a lower temp for along time.
ReplyDeletealso would smoke some homemade sausages.
The first thing I would make would have to be the Sweet Smoked Salmon and maybe some sausage.
ReplyDeleteIf I win this smoker, the first thing I will make is Maple Glazed Ham. And since I have shelves, smoked corn and smoked potatoes.
ReplyDeleteThe first thing I would smoke will be whole chicken with some dizzy pig rub on it... JPF from BGE forum
ReplyDeleteI would probably smoke some beef jerky..or salmon...or a few butts..
ReplyDeleteKim Y
(vidalia1)
on the Eggheadforum
I would definitely try the smoked baby back ribs first - awesome giveaway Chris! :-)
ReplyDeleteThe first thing that I would make in this smoker is ribs for my wife. We're expecting our first child, and she's not had much of an appetite for the past seven weeks. The only thing that she tends to crave are my famous St. Louis ribs that I smoke and finish with my homemade bbq sauce. Due to the time and prep, I can only make these every couple weeks. With the electric digital smoker, I could make them every day!!
ReplyDeletebill.reinking@gmail.com
If I win this smoker, I'll smoke a lake trout, or possibly blue fin herring from Lake Superior. The really cold water turns out some great fish.
ReplyDeleteIf I win this smoker, the first thing I will make is smoked corn. claycamp at gmail.com
ReplyDeleteWhat a fantastic giveaway! My husbands birthday is the end of august, he would love this! ( so would our friends :)
ReplyDeleteI would LOVE to win this. Great give away Chris. I'd make that smoked leg of lamb. I've been wanting to make a leg of lamb since Easter and just haven't gotten around to it.
ReplyDeleteIf I win this smoker, the first thing I will make is some pulled pork! Being in Eastern NC, this is *the* only BBQ!
ReplyDeleteDoug From Eggmonton here.
ReplyDeleteFirst thing I'd do is pass it to a buddy who is desperate to start smoking. Then he'd do the ribs.
Doug
If I win, I'd like to try the smoked salmon with peppercorn or the sweet coating. However, I'm sure my husband will go straight for smoking ribs.
ReplyDeleteAnd, Eric, good idea on smoking some chorizo!
Chris, if I win this smoker, the first thing I will make is ... smoked trout. That assumes I catch some which happens regularly but not as often as I'd like.
ReplyDeleteTroutman (Scott in Scottsdale) on BGE Forum
What I would cook would be some pork butts. Thanks, tcracing from the BGE forum.
ReplyDeleteLike Troutman, i would smoke trout that i would catch.
ReplyDeletemilehigh from the Brethren
My first smoke would be the hamburger jerky from the Masterbuilt Recipe section..
ReplyDeleteI don't know why... and it is a little scary!
But! I'm not afraid!
Greasepig from BBQ Brethren Forum
kentatkins@yahoo.com
If I win this smoker the first thing I'd make are pork butts for pulled pork. I'd also like to try cold smoking.
ReplyDeletecampdude from BBQ Brethren
If I win this smoker the first thing I'd make is the Smoked Salmon with Peppercorn Crust.
ReplyDeleteI don't eat enough fish and this sounds great.
Then a couple of pork butts and ribs.
The 1st thing I would make is the Sweet smoked salmon. I have always wanted to do a cold smoke. 2nd thing would be smoked cheese.
ReplyDeletefrsinnh from the Brethren forum
well, if i win i'd try the smoked salmon. i don't like the stuff but my wife loves it. i don't do well on the cookers i have now and would love to do something special for her.
ReplyDeletembshop
bbq brethren
I'd go with the Smoked Whole Chicken first and see how that goes. Then move to the ribs and butts.
ReplyDeleteMark Stanton from BBQ Brethern
MarkandGang@yahoo.com
If I win this smoker the first thing I'd make are some smoked ribs.
ReplyDeletePfurtado@sbcglobal.net
This is right up my alley as the Condo's I live in will not allow any type of grill or smoker that uses charcoal,wood, open flame.
ReplyDeleteThe first thing I would make is Smoked Cornish Game Hens....They just are not the same from the oven...
BluegrassandBBQ from BBQ Brethren
If I win this smoker the first things I'd make are pork butt and ribs
ReplyDeletewill work for bbq from BBQ Brethren
If I win this smoker the first thing I'd make is Pork Baby Back Ribs.
ReplyDeleteThis is really cool. The first thing I would smoke is a variety of cheeses. SWOkla-Jerry from BGE forum.
ReplyDeleteIf I won this really cool smoker, the first thing I would smoke is a couple of pork butts. The way I see it, you might as well get it seasoned with some nice juicy hunks of pork right out of the gate. That and I love pulled pork.
ReplyDeleteLTrigg at the BBQ Brethren
If I win this smoker, the first thing I will make is pulled pork!
ReplyDeleteIf I won this Smoker, the first thing I would smoke is a couple of pork butts. You might as well season it up right from the get go with some juicy pork. Plus I just love pulled pork.
ReplyDeleteLTrigg at the BBQ Brethren
if i win this smoker the first thing i will make is venison jerky! tremman78 from bbq bretheren
ReplyDeleteIf I won this smoker I would make the Sweet Smoked Salmon from the masterbuilt recipe site. Tis the season for fresh salmon here in the PNW
ReplyDeleteBokonon from BBQ Brethren Forum
If I won this Smoker the first thing I would smoke is the VAST array of peppers I have growing in the garden now.Then I would contact you,Cowgirl and 3RDEYE to see what to do next!!!..HOSS/Egghead Forum-BBQ Brethrern!!!
ReplyDeleteOh if I win this smoker, I will absolutely make the smoked pork butt!
ReplyDeleteIf I win this smoker I think I will make some Smoked Corn on the Cob first. ReverendBSB on the Egghead forums.
ReplyDeleteIf I win this, I will make ribs for sure! I have never made really good ribs at home, so I would hope this smoker could really help!!!!!
ReplyDeletebroberts2@fuse.net
If I win I would do Smoked Cornish Hens with Wild Rice. Something different to show off the diversity of smoking food..
ReplyDeleteIf I win this I will probably make my wife angry for bringing home another smoker. I'm sure the results will appease her.
ReplyDeleteDannyMac from the BBQ Brethren.
If I win I'm going to make the smoked pork butt...I'd love to do a taste test to taste the difference between my pork-du-jour and smoked pork - and I would love to smoke some veggies - had them once and they were amazing! Great Give - thanks! Nan
ReplyDeleteThe first thing I would do smoke would have to be a weekend full of pork. Starting off with some smoked sausages and then moving on to a smoked pork butt and finishing with some st louis style spareribs!
ReplyDeleteJason from seatown76@hotmail.com
Woohoo!
ReplyDeleteIf I win this smoker, the first thing I will make is the smoked leg of lamb, absolutely. I've yet to really try smoked lamb so that is exciting.
pgiven@gmail.com
Definitely the Honey Cured Smoked Salmon. I've been wanting to try it and this would be the perfect cooker for it.
ReplyDeletericksegers@yahoo.com
"If I win this smoker, the first thing I will make is a whole smoked chicken
ReplyDeletestl-rich from the BBQ Brethren
If I win this smoker, the first thing I will make is pulled pork. Wifey loves pulled pork
ReplyDeletestl-rich from the BBQ Brethren
If I win this smoker, the first thing I will make is smoked pork belly
ReplyDeleterx2006je@gmail.com
If I win this smoker the first thing I'll smoke will be a nice big packer.
ReplyDeletecameraman at bbqbrethren.com
If I win, the first thing I would make is your ribs, chicken and smokey root beer baked bean recipes (the ones you made for your deck contractors). I haven't been able to stop thinking about that meal ever since you posted it!
ReplyDeleteThanks for the opportunity to win this fabulous smoker, Chris!
Kim in MD
If I win this smoker, the first thing I will make is smoked potatoes.
ReplyDeletefoneman on BGE forum
If I win this smoker the first thing I will smoke is ATB's, Brisket, and Beef Ribs!!
ReplyDeleteMattG from BBQ Brethren Forums
Chris,
ReplyDeleteGreat timing on this giveaway! Been Egging for a long time and I have been surfing looking for beef jerky recipes. Which led me to cold smoking pages (cheese and fish), then to "how to build a cold smoker (paint can, HVAC elbow, metal dryer vent) out of an Egg pages.... This Masterbuilt unit would leave me way more time to smoke rather than "build".
TwinFins @ eggheadforum
f I win this smoker, the first thing I will make is.....a smoked peanut butter and nana sandwich.
ReplyDeleteYeah, baby....
Jonboy at bbq-brethren.com
Hi Chris! Missed ya :)
ReplyDeleteIf I win this smoker, the first thing I will make is...... a bacon explosion!
ReplyDelete20rules from the BBQ Brethren forum
If I won this smoker I would be smokin some veggies stuffed with an array of good old pig meat seasoned with a special mix of spices.
ReplyDeleteDid i mention some of those veggies would be of the hot pepper variety?
the Woodbutcher141@juno.com
If I won this smoker I would start with a Chicken rubbed with a special mixture of dryrub.
ReplyDeleteRaggydoll1@juno.com
If I win this smoker, the first thing I will make is smoked sausage!
ReplyDeleteboatnut from bbq brethren
I have never owned an Electric Smoker but have always wondered how they would work. I have thought about them from the standpoint of "ease of use" just turn it on and and you are ready, no waiting for charcoal to ask over, or wood to become coals. I would love to try making Pulled Pork, Brisket, and chicken in it to see how it comes out, it would be a shame if I stopped using my charcoal smokers for an electric smoker but who knows? Thanks paulmaples@sbcglobal.net
ReplyDeleteIf I win this smoker, the first thing I will make is a nice Chuckie for my Wifey. She Likey..
ReplyDeletespeedrcer1 @ bbq brethren.
If I win this smoker, the first thing I will make is Smoked Salmon with Peppercorn Crust, might get me on the wifes good side with that one.
ReplyDeleteRyanPDX from bbqbrethern
If I win this Smoker,for one it will be a heck of a birthday present for my self and the first thing I will smoke is buffalo mozz, because the last time I tried I made a mess in my Spice Wine. Thanks ,Uncle Eggy From The bbq-Brethren
ReplyDeleteIf I win, I think I'd try some trout on it.
ReplyDeletePaulmark from bbqbrethern
Wow!!! If I won the first thing I would do would be scream real loud, you would probably be able to hear me all the way up at your house. The second thing I would do would be drive up to your house and thank you personally, sobbing and crying with happiness and getting your shoulder all wet.
ReplyDeleteAnd THEN the first thing I would make would be the smoked hamburger jerky - because who knew such a thing existed!!
As my wife is not a big fan of red meat, I plan on making smoked pork butt to indoctrinate my kids on some "real food" if I win the smoker.
ReplyDeleteCagey - EggHeadForum.com
If I win this Smoker the first thing i will make is Smoked Cornish Game Hens and rice, Norcoredneck style!
ReplyDeleteIf I win this smoker, the first thing I will make is MOINK Balls!
ReplyDeleteRick - the web guy at www.foodiefeeds.com and www.bbqjointz.com and more. rhellewell@gmail.com
If I win this smoker the first thing I will make is pulled pork and ribs.
ReplyDeleteKnightOfTears @ BBQ-Brethren.com
If I won this smoker I would have to make some baby back ribs.
ReplyDeleteFirst thing I'd cold smoke would be some of the trout my buddy has been bringing home from the lake. Nothing like Smoked Trout Spread on Toasted Sourdough Crostini. (Pick me, pick me!)
ReplyDeleteIf i was to win this smoker, the first thing I would smoke is a big batch of my world(well..family) famous venison jerky for my wife and little girl!!
ReplyDeleteIf I win this smoker, I'd smoke some of the trout my buddy keeps bringing home. Nothing like a heaping shmear of Smoked Trout Spread on Grilled Crostini to make a guy happy to be alive.
ReplyDeleteWell... if I win this smoker, the first thing I will make is the Smoked Pork Butt, since I have only ever been able to do cheater butts!!
ReplyDeleteThe first thing I would make is Maple Glazed Ham. Can you really ever have enough for sammies?
ReplyDeleteMmmm, sammies....
atvottawa from bbq-brethren
I would make ribs!
ReplyDeleteIf I win this smoker, the first thing I will make is.....more BBQ! Ribs, brisket, pork butt, and even a big, tasty smoked sirloin!
ReplyDeleteBBQSAMYESIAM from bbq-brethren
If I win this smoker the first thing i would make is the Honey cured smoked salmon
ReplyDeletewjonet@verizon.net
If I win this smoker the first thing I will smoke is beef ribs.
ReplyDeletepmb2787@yahoo.com
If I were to win this smoker the first thing I would smoke would be corn. I've always wanted to try it! TinCup @ BBQ Brethren
ReplyDeleteIf I win this smoker, the first thing I'll make is the smoked cornish hens with wild rice.
ReplyDeleteBassman@BBQBrethern.com
Leiter9@msn.com
Oh I would love to try the bacon wrapped Chicken!!!!!It's summer all most the year down south here so we grill out all the time. I would love to have this!!!
ReplyDeletejacksoncrisman@yahoo.com
If I win this smoker, the first thing I'll make is the smoked summer vegetables.
ReplyDeletequitecontrary1977@hotmail.com
If I win this smoker, the first thing I will make is Smoked Salmon.
ReplyDeletedkrelic@gmail.com
This is a great giveaway and a wonderfully easy smoker box. If I were to win this smoker, I would have to make a couple of items from the Masterbuilt web site. Would start with the Maple Glazed Ham and as a side, I would also do the smoked mac and cheese. I can almost taste now.
ReplyDeletefrycook614@gmail.com
If I win this smoker the first thing I would cook is some hamburger jerky from the MasterBuilt site. That stuff sound tasty!
ReplyDeleteMr. Bo @ BBQBrethren
If I win this smoker, the first thing I will make is pork butt. my mouth is watering just thinking about it.
ReplyDeleteheiny from BBQ Brethren Forum
Hey Chris! If I win this smoker the first thing I will make are the baby back ribs. Yum!!
ReplyDeleteFound your site via Macheesmo.com!
ReplyDeleteIf I am lucky enough to win this smoker, I'm definitely thinking something with pork... baby back ribs, pork butt...
bill (dot) strom (at) gmail.com
If I win this awesome thing the first thing I'm going to smoke is a whole chicken!!!
ReplyDeleteIf I win this smoker, the first thing I will make is the Smoked Pork Butt!!! MMMMMMM!! OMG, Chris...I'm totally flippin' over this giveaway! Fingers Crossed =)
ReplyDeleteIf I win this smoker, the first thing I will make is the smoked whole chicken!!!!
ReplyDeleteKyle (rugbyguytx@gmail.com)
If I win this smoker, the first thing I will make my husband cook me is the baby back ribs. Yum!
ReplyDeleteShannon (semccarthy@gmail.com)
If I win this smoker the first thing I am going to make is pulled pork and some smoked BBQ beans!
ReplyDeleteRon Whittington
rwhitt7@gmail.com
If I won the smoker I would like to make the Smoked Pork Butt THanks :)
ReplyDeletekissyjensen at gmail dot com
If I win this smoker, the first thing I will make is smoked bacon wrapped meatloaf and smoked maple glazed salmon.
ReplyDeleteThanks,
BigB3337@hotmail.com
If I won a smoker I would smoke a fish any fish just delish!!!
ReplyDeletepattyrose2742@aol.com
No question, the new smoker would get it's trial run with some smoked Yellowtail.
ReplyDeleteThanks,
mick from the bbq-brethren
If I won this smoker the first thing I would do is head down to the local fish monger and pick up some salmon and yellowtail collar (Kama). Fatty meat perfect for smoking.
ReplyDeleteIf I win this smoker, the first thing I will make is.. BBQ Pork Baby Back Ribs with corn on the cobb and baked beans. I would use 50-50 mix of hickory and misquite.
ReplyDeleteIf I won this, I would make some pulled pork by way of a smoked pork butt/shoulder. We are having a big BBQ on Labor Day weekend, and football starts right after so for tailgating and family "mmmmmmm'ing" goodness...it would be my first choice.
ReplyDeleteMike at Tailgate365.com
If I won this smoker, the first thing I would make is smoked chicken and mac and cheese!
ReplyDeletejenniferpparker@gmail.com
If I win this smoker, the first thing I will make is smoked mullet. My father in law loves smoked mullet. After making the smoked mullet, I would give the smoker to my father in law for being such a great person and great grandfather to my son.
ReplyDeletealparalegal@hotmail.com
If I win this smoker, the first thing I will make will be true American streaky bacon (pork belly). I've never made it and hot smoking cured pork belly never appealed to me, tasted more like ham.
ReplyDeleteYes, I looked at their recipes, but I want cold smoked bacon !!! Bacon rules.
xo, Biggles
If I win this smoker, I'll smoke the trout that I plan to catch next week. If the fishing doesn't turn out, then it'll just have to be a pulled pork butt.
ReplyDeleteGood Eats either way.
iwuvjudy@aol.com
I have never smoked any fish but I sure would love to try and Smoke some Salmon. I will try the Honey Cured Smoked Salmon Recipes from te web site.
ReplyDeleteIf I win this smoker, the first thing I will smoke would be Beef Back Ribs that have been dry rubbed 24 hrs ahead of time, the last hour of smoking the ribs get wrapped in foil and I will add some Mac & Cheese with extra cheese on top to be smoked as well some seasoned vegetables, entire meal cooked in the digital smoker to perfection.
ReplyDeleteDan
fieroman1984@yahoo.com
If I win this smoker, the first thing I will make is smoked cornish hens with wild rice. I think I'll go pick up the ingredients this weekend so I'll be prepared when it arrives. lol
ReplyDeleteThanks for a great site and contest.
If I win that smoker, the first things I will make are smoked cheese(cheddar and gouda), and smoked trout.
ReplyDeleteDynamite giveaway
CharlieB at the BBQ Brethren
I have been looking at the Masterbuilt smokers for quite awhile and I REALLY want one! My friend Larry (used to compete, featured in a Raichlen book) on FB has one and absolutely loves it. I have a side box smoker now but I just can't wait to try out a Brisket in a new Masterbuilt Smoker! Followed by a pork butt, ribs, turkey, lol the list goes on!
ReplyDeletejoenjanet@msn.com
If I win this smoker, the first thing I will make is a Hell Fire brisket, pulled pork, smoked beans for my parents 50th Wedding Anniversary in September. I want to have this party perfect for my parents that have done so much for me. Right now i am have an electric brinkman and hoping to upgrade to this awesome unit. I have heard so many great things about it. I sure hope it works out so I can make my parents day special!
ReplyDeleteSmoked corn sounds amazing. I'm thinking that might be the first use for me!
ReplyDeleteIf I win this smoker, the first thing I will make is ribs. yum smoked ribs.
ReplyDeletecurlyivie@yahoo.com
Should I be the lucky winner of this, I'll pretty much be living in the backyard. All I need is a cooler, this smoker and a hammock.
ReplyDeleteif i win this the first thing i will make will be bacon, a tray of smoked jalapenos and a standing rib roast.
ReplyDeletethen i will slice it all up, throw it on some toasted buns with some horseradish, cheese and au jus.
If I win this smoker the first thing I'll smoke are ribs. I work at the Submarine Base and I've been wanting to do ribs for the guys at work for a longtime and they lose something when reheated in a microwave. I've gilled ribs but smoking is the way to go. I could leave this one at work.
ReplyDeleteIf I win this smoker, I would enjoy filling it up with Beef or Pork ribs, Pork loins,and some Cornish Game Hens and enjoy the REWARDS, and after that,Stuffed Peppers.
ReplyDeleteIf I win this smoker, it is smoked ribs for us!!!
ReplyDeleteIf I win this smoker, the first thing I will make is the Pork or Baby Back Ribs. YUM!
ReplyDeleteIf I win this smoker, the first thing I will make is hickory smoked beef back ribs with a good coating of rub and brought to room temp. I would apply a vinegar based mop sauce throughout the 250 degree process and serve a dipping sauce on the side.
ReplyDeleteThanks Chris for a very informative blog and this product looks very interesting.
Dave, Toronto. mrvicepresident@rogers.com
Since this would be my first smoker I would have to go "HOG WILD". Any pork product followed up by lots of jerky!!
ReplyDeleteI'd try the smoked potatoes and vegetables, just because I've never had them before (not even in a restaurant). I'm curious to see how the flavor changes!
ReplyDeleteIf I win this smoker, the first thing I will make is corn on the cob.
ReplyDeleteIf I win this smoker, the first thing I will make is whole chicken.
ReplyDeleteDenny
sherwoodkd@aol.com
Thanks for putting up the contest. If I had one of these babies I would try the smoked cornish hens with wild rice from the website. Looks like a nice recipe. With the lower temperatures in this smoker I would love to try a few types of smoked salts.
ReplyDeleteIf I won this smoker, the first thing I would make is Smoked Red Snapper, or Sweet Smoked Salmon. Thanks so much for the entry!
ReplyDeleteIf I win I will try the smoked macaroni and cheese and the baby back ribs
ReplyDeletessvelvetears@gmail.com
I'd think it's a law you'd have to start with ribs....followed closely by smoking cheese and potatoes for some smoked cheddar mashed potatoes.
ReplyDeleteJimmygags at gmail.com
If I win it's the "Smoked Salmon with Peppercorn Crust" without a doubt! What a great contest!! Awesome prize from a great company!
ReplyDeleteThe video makes things look very simple/efficient.
ReplyDeleteI'd treat the wife with the smoker's first production...some smoked cheese to accompany a nice bottle of Shiraz. Smoking cheese is something I'd like to try...and this looks to allow that opportunity.
Thanks!
Fornia (Egghead Forum)
ENTRIES NOW CLOSED
ReplyDeleteThis contest was over by the time I found it, but I want to wish the winner good luck with the new smoker. Good luck!!
ReplyDeleteGood luck to the winner of the contest, hopefully he enjoys his masterbuilt electric smoker
ReplyDeleteLet us know when you are planning to launch a new contest, i wouldn't mind an extra electric smoker too.
ReplyDeleteThanks for the article and keep up the good work.
ReplyDelete