This is as close to a "cookie post" that you will ever see on Nibble Me This. I made
DivaQ's Chocolate Pig Candy Pretzels (click for full recipe). It's made of pretzels, chocolate and crumbled candied bacon. Yeah, I know....right?
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Sweet, salty, and a bit smoky too. |
Danielle Dimovski aka
DivaQ has been one of my top favorite BBQ bloggers since I started my blog. She's got a hilarious sense of humor, has great content & tips, and is one heck of a BBQ competition cook, as proven by her top finish in pork shoulder at the 2011 Jack Daniels. If you don't already follow her, check out
www.divaq.ca .
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Made my pig candy on my Green Egg. |
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Improvised double broiler. |
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Dipped in chocolate, sprinkled with crumbled pig candy, chilled in fridge, dusted with powdered sugar. |
We packaged these in foil cups and red straw inside of a clear plastic goody bag to give as gifts to co-workers, neighbors, etc.
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