If you asked me what my favorite cut of pork is every day, I would probably change my answer each day. Shoulder, chops, ribs, sausage, belly....you name it. Sunday my pork weapon of choice was tenderloin. It's lean, quick cooking, and can take on so many kinds of flavors.
This particular time I went with the sweetness of cherry and the smoky heat of chipotle for a delicious grilled Cherry Chipotle Pork Tenderloin.